How To Make Ghee At Home

Recipe can be doubled or tripled with ease.

How to make ghee at home. Yes you read that right. Turn up the heat to medium and continue to brown the sunken milk. The price tag on store bought ghee made me cringe so i decided to make my own.

Also with wok cooking only a tiny amount of ghee is needed. Ghee is one of the most versatile ingredient in indian cooking. It is also known as desi ghee.

How to make ghee 3 easy steps remember to start with the best ingredients possible by using unsalted organic grass fed butter. How to use ghee. Clarified butter and ghee is not exactly same.

Ghee is also incredible on a baked sweet potato in eggs or on steamed or roasted vegetables. In english ghee is called clarified butter. The only difference between ghee and clarified butter is that ghee is cooked until the milk solids are slightly browned which adds a nutty flavor to the ghee.

Fortunately ghee is a very simple thing to make yourself and this ghee recipe will show you how. In a medium size sauce pan melt the butter slowly over a low heat. I suspected that my daughter was sensitive to dairy but i didn t want her to lose out on all the amazing benefits of butter.

To make ghee at home melt at least one stick of butter in a small saucepan over low heat you can easily melt several sticks for a larger batch of ghee. Homemade ghee recipe. This past year i really got into making my own ghee.